Lebanese Kitchen

£85.00


Description

Lebanese Kitchen @ Foodworks

THIS COURSE IS NOT SUITABLE FOR VEGETARIANS AND VEGANS

Lebanese food - or Levantine cuisine - conjures up thoughts of Arabian nights full of Eastern promise.  With exotically named ingredients such as Za'atar and Sumac now readily available it is relatively easy to add this style of cuisine to everyday cooking.

We will make a feast of sharing plates to include grains, vegetables, fruits and nuts, which are so popular in dishes all over the Middle East.  Very little animal fats are used so this type of cuisine is perfect for a healthy balanced  diet.

What's included:

  • Combination of hands on and demonstration
  • Professional chef tuition, advice and top tips
  • Lebanese supper
  • Complimentary glass of wine, or Foodworks' homemade elderflower
  • Working in our state of the art, light and airy kitchen
  • Pre-measured ingredients tray
  • Use of Foodworks' apron

Skills covered:

  • A lot more than a great hummus
  • How to make the perfect flat-bread
  • Labneh making
  • How to work with Lebanese spices
  • Kofta making
  • Pudding making
  • Various cooking techniques 
  • Flavour combinations and textures
  • Presentation skills

Example Dishes:

  • Lebanese cauliflower
  • Harissa yogurt
  • Pistachio dukkah
  • Flat bread Kibbeh
  • Sweet smoked paprika hummus
  • Zaatar
  • Tomato, feta and sumac salad
  • Lamb Koftas
  • Burnt aubergine
  • Flat bread
  • Muhallabieh
  • Bazarek

Our Venue

Foodworks Cookery School is an imaginatively created cookery school located in the Cotswolds, Gloucestershire.

You can find us here.

Directions: Coming down the A435 from either direction. As you reach the centre of Colesbourne, you will see a Gulf petrol station. If you are using a sat nav please make note NOT to turn down the lane by the Colesbourne Inn as this is a 'No Through Road' please turn in at Gulf Garage signposted 'To the Church' we are the large converted barn in front of you.

From Cheltenham: The petrol station will be on your left, take the turning signposted "To the church" immediately before it.

From Cirencester: The petrol station will be on your right, take the turning signposted "To the church" immediately after it. The Foodworks is in the new build barn facing you about 100 m down that road.

Important: On arrival please park in designated spaces marked signs 'Foodworks Parking' in front of building.

Why Choose Us?

Foodworks Cookery School benefits from a fantastic location in the heart of the Cotswolds, just 10 miles from Cheltenham and Gloucester.

We’re not the only ones inspired by our surroundings, our ingredients come from passionate local suppliers who respect the land and produce among the best ingredients you’ll ever taste.

We provide professional tuition in a relaxed atmosphere. Offering everything from day courses to residential training, private hire to corporate entertaining, its fantastic facilities and beautiful location  make it the ideal choice for any event.

Our gift vouchers are a lovely way to mark any occasion; it’s the business for thanking clients or hosting a fun team building day; it’s THE place for a party, or even a stepping stone to life’s next adventure after taking one of our chalet, Uni Survival or DofE  gap year courses.

Payment & Security

Payment methods

  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Maestro
  • Mastercard
  • Shop Pay
  • Union Pay
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Foodworks

Lebanese Kitchen

£85.00

Lebanese Kitchen @ Foodworks

THIS COURSE IS NOT SUITABLE FOR VEGETARIANS AND VEGANS

Lebanese food - or Levantine cuisine - conjures up thoughts of Arabian nights full of Eastern promise.  With exotically named ingredients such as Za'atar and Sumac now readily available it is relatively easy to add this style of cuisine to everyday cooking.

We will make a feast of sharing plates to include grains, vegetables, fruits and nuts, which are so popular in dishes all over the Middle East.  Very little animal fats are used so this type of cuisine is perfect for a healthy balanced  diet.

What's included:

Skills covered:

Example Dishes:

Time

  • 7:00pm - 9:30pm

Date

  • October 16th 2024
  • November 15th 2024
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